GETTING STARTED, pp. 3–6

Decorative Image: Image from a page in the module

Source: CDC, Behavioral Risk Factor Surveillance System, 2002.

These answers will help with ideas for overcoming barriers to healthy eating.

Speaker Notes:

Questions 10 and 11 ask your patient to consider whether she thinks about her eating behaviors on a typical day and what some of the barriers are that keep her from eating healthfully.

The answers to these questions will help you and your patient get a sense of her overall awareness of healthy eating and help you think about ideas for overcoming the barriers that she faces.